FULL MENU AVAILABLE 4-7pm:

TOASTED NUT MIX, ROSEMARY, SAGE, SEA SALT / $7 (GF)

HOUSE MARINATED OLIVES / $7(GF)

HUMMUS PLATE, HOUSE MADE ROASTED RED PEPPER HUMMUS w / PITA $12

ARUGULA SALAD, AVOCADO, SUGAR SNAP PEAS, FETA, SHALLOT VINAIGRETTE, CANDIED NUTS / $11
ADD A PROTEIN: SEASONED SNAPPER $6, BEEF FILET $6

VINOCRUZ CHEESE PLATE, FOUR CHEESES, PEPPERS, APRICOTS, CHUTNEY / $17

VINOCRUZ CHARCUTERIE PLATE, FOUR MEATS, OLIVES, ARTICHOKE, BREAD STICKS / $17

VINOCRUZ STREET TACOS, BEEF FILET, ONIONS, CEBOLLA SALSA, MICRO GREENS, HOMEMADE RED PEPPER MAYO / $14

FISH TACOS, CUMIN CRUSTED FRESH CATCH OF THE DAY, RAINBOW SLAW, CHIPOTLE AIOLI / $15

CHILI-CUMIN LAMB MEATBALLS, APRICOT-HABANERO GLAZE, PICKLED RED ONION, TOASTED CORIANDER YOGURT,
MICRO-ARUGULA / $13

CORRALITOS SAUSAGE PO-BOY, TOASTED GARLIC-MUSTARD SEED HARISSA AIOLI, GREEN APPLE-CARAWAY CABBAGE SLAW, CHERRY PEPPERS, FRESH CIABATTA ROLL / $13

POTATO- SPINACH GNOCCHI, PORTABELLO CREAM SAUCE, PARMESAN AND CHILI-PARSLEY OIL / $15

THE VINO BURGER, ½ LB GRASSFED BEEF, BLUE CHEESE, BACON, PICKLED ONION, ROSEMARY GARLIC MAYO / $16

HOUSE FLATBREAD PIZZAS:    

VEGETARIAN, BRIE, PEAR, CARAMELIZED ONIONS & APRICOT-HABANERO JELLY / $14

MEAT LOVERS, SALAMI, SOPPRESSATA, CORRALITOS SAUSAGE, GOUDA & JALAPENOS, CHIPOTLE AIOLI / $14

PESTO JAMÓN, PESTO, PROSCIUTTO & BURRATA / $14

THE MARY BETH, PESTO, ARTICHOKES, KALAMATA OLIVES & FETA / $14

UNCLE JESSE’S SPECIAL, SWEET PEPPER AND VEGGIE MEDLEY, SAUSAGE, BACON, PESTO, FETA, JALAPENOS, GARLIC AIOLI / $14

SWEET STUFF:

CHEESE & CHOCOLATE, PT. REYES BLUE & MIDNIGHT MOON, PORT INFUSED TRUFFLE, SALTED CARAMEL ROSE CHOCOLATES / $10

JUST THE CHOCOLATE, THREE EACH OF OUR TRUFFLES AND ROSE CHOCOLATES / $9

FLOURLESS CHOCOLATE TORTE, DARK CHOCOLATE AND ALMOND WITH FRESH BERRIES AND FRUIT COULIS / $10

TRUFFLE PORT PAIRING, PAIR OF HOUSE MADE TRUFFLES & ONE OUNCE POUR OF PORT WINE / $9

* $50 MINIMUM FOR LOCAL DELIVERY (Call to order and verify delivery area)